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Wednesday, September 17, 2014

Day 15: Re-cap

Breakfast: two sausage patties, two HB eggs, green tea

Lunch: salad w/ bed of spinach, grilled chicken, cucumbers, broccoli, bell peppers, and balsamic vinaigrette

Snack - apple, orange, Primal Pac

Dinner - bone-in pork chop w/ grilled yellow squash & zuchinni, and grilled green heirloom tomatoes

Dessert - A treat for being halfway through my W30! Grilled peaches w/ a light dusting of cinnamon. Better than peach cobbler!

Notes: I'm halfway, and I feel GREAT!

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